I'm a little bit savory, a little sweet, a little salty. A rich shortbread base with fresh rosemary, topped with a light sprinkle of sea salt. The perfect complement at cocktail hour with nuts or cheese, or eat them right out of the bag.
SEA SALT ROSEMARY SHORTBREAD
SKU: 0002
$10.00Price
flour, butter, cane sugar, fresh rosemary, sea salt